524 Broad Street
Shrewsbury, NJ 07702
732-243-3249
Hours
Wednesday:
Thursday:
Friday:
Saturday:
Sunday:
Monday:
Tuesday:
7am-5pm
7am-5pm
7am-5pm
7am-5pm
7am-2pm
10am-2pm
7am-5pm
Location
Passover Menu
Chocolate truffle cake
Rich & velvety chocolate flourless cake enrobed in chocolate ganache
and garnished with edible gold-dusted chocolate, swirls of chocolate-passion fruit cremeux, cocoa nibs, and fresh berries.
6” (serves 6-8) - $55
8” (serves 10-12) - $85
Manischewitz macaron
Gluten-free almond meringue cookie sandwich filled with kosher for Passover Manischewitz Concord grape wine Swiss meringue buttercream.
$4
Chocolate cOcOnut macaroon
Sweetened toasted coconut macaroon base topped with a kiss
of whipped chocolate ganache and dipped in dark chocolate.
$5
PLEASE PLACE YOUR HOLIDAY ORDERS BY
FRIDAY, APRIL 4th
FOR PICK-UP SATURDAY, APRIL 12th.
732-243-3249
Easter Menu
Coconut Cake
Vanilla cake brushed with coconut simple syrup and filled with coconut cream,
frosted in whipped cream, covered with toasted coconut
6" (serves 6-8) $55
8" (serves 10-12) $85
Carrot Cake Moist carrot cake made with pineapple and walnuts,
filled & frosted with traditional cream cheese buttercream,
garnished with toasted chopped walnuts
6" (serves 6-8) $55
8" (serves 10-12) $85
lemon meringue tart Flaky pastry shell filled with lemon cream,
topped with pink-tinted toasted Swiss meringue rosettes
9" (serves 8-10) $55
Key lime tart Key lime custard baked in a graham cracker crumb crust,
topped with swirls of strawberry chantilly & white chocolate covered strawberry
9" (serves 8-10) $50
mini-Cookie platter
Assortment of mini salted chocolate chunk cookies, oatmeal raisin cookies,
lemon shortbread, and sugar cookies
$40 per pound
brioche round with pearl sugar Pull-apart sweet butter & egg-rich yeast bread sprinkled with pearl sugar
(serves 8) $25, with strawberry honey butter $30
Please place orders by Friday, April 11th (we may sell out earlier)
for pickup Saturday, April 19th.
We are closed Easter Sunday, April 20th.
732-243-3249
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